Chocolate Melt in the Middle Pudding

Chocolate sponge filled with a chocolate fudge sauce and finished with handspun dark chocolate.


Cooking instructions: From frozen, remove pudding from foil container and microwave until piping hot.

(Actual time will vary from 30 to 60 seconds depending on microwave wattage) 

Available in cases of 12 or 18 at 170g, or 12 at 90g.

Case of 12
Case of 12
Case of 18
Our luxurious range of puddings with mouthwatering, melting centres are an indulgent finish to any menu.