Bread and Butter Pudding with Orange Marmalade

Layers of sliced white bread and tangy orange marmalade, packed with juicy sultanas and baked in a hand-made egg custard.


Cooking Instructions: From frozen, partially remove film lid and microwave until piping hot.

(Actual time will vary from 30 to 60 seconds depending on microwave wattage) 

185g portions, available in cases of 12 or 18.

Case of 12
Case of 18
Our luxurious range of mouthwatering round puddings are an indulgent finish to any menu.